Pasteurized milk is milk which has been heat-treated to kill pathogens which cause disease. Not all pathogens are removed during the pasteurization process, so Milk Pasteurization Machine Price is not 100% sterile, but many people consider it to be safer to drink than raw milk which has not been pasteurized at all. The bulk of the milk sold in commercial grocery stores is pasteurized, and much of it is also homogenized to prevent the cream from separating. First the milk is preheated and standardized by in line milk fat standardization system. The purpose of standardization is to give the milk a defined, guaranteed fat content. Common values are 1.5% for low fat milk and 3% for regular grade milk, fat contents as low as 0.1 and 0.5 % is skim milk.
We are a leading manufacturer and exporter of Milk Chilling Plant. You can chill the milk instantly & maintain milk quality at 4°C. The most important part of a collecting centre of milk is the milk chiller. When the milk is extracted, it is at around 37°C. If the milk continues to remain at room temperature after extraction, bacterial growth will affect the quality of the milk. The Milk Pasteurization Machine plant is meant to cool down the milk temperature to 4°C in a prescribed time.
Being one of the trusted organizations in the market, we are engaged in providing a wide range of Milk Pasteurizer. Providing you the best range of Milk Pasteurizer Unit, Sanitary Milk Pasteurizing Machine and Dairy Milk Pasteurization Machine with effective & timely delivery. Leveraging on our extensive market knowledge, we are providing a high quality range of Milk Pasteurizer Unit. Our company has gained expertise in offering a commendable gamut of Milk Processing Machinery to our highly regarded clients. Our offered dairy equipment is fabricated by using superior quality raw material fetched from very dependable vendors of the industry. The entire assortment of the offered product has been well tested for their reliability and highly efficient performance.
Name: Laxmi Kumari
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